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Comfort, Culture, And Cuisine: How Kristi Brown Is Reshaping Seattle’s Food Scene

Kristi Brown, owner of COMMUNION Restaurant & Bar, has a culinary journey that spans over three decades, and she has used her experience to create a unique Seattle Soul cuisine that reflects her community and her own personal journey.

Theo Martin Honors Family Legacy With Renaming Of Restaurant To Island Soul Kirkland

Theo Martin has renamed his Kirkland restaurant to Island Soul Kirkland in honor of his family's legacy and the reputation of his original restaurant, Island Soul, which has been serving soul, Caribbean, and French dishes for over 20 years.

Community Staple Marjorie’s Reopens Through Nation’s First-of-Its-Kind Business Property Ownership Program

Marjorie's restaurant has reopened in its new Central District location through the Business Community Ownership Fund, a groundbreaking program designed to help small business owners secure long-term ownership of their commercial spaces, ensuring stability and creating opportunities for generational wealth.

From Athletics To Artistry: The Resilient Journey Of Photographer Von’Rico O’Neal

Seattle native Von'Rico O'Neal, owner of Hey Suav Photography, overcame personal challenges and financial difficulties to build a successful photography business in just two years, taking photos for local schools and events, including the annual "CrawsOver" basketball game.

Keisha Credit Named New Program Manager Of Development At A 4 Apple Learning Center

A 4 Apple Learning Center recently announced the appointment of Keisha Credit as their new Program Manager of Development.

KJ’s Cakery Bakery Sweet Shop In Kent Is A Dream Land For Sweet Tooths

KJ’s is not your ordinary conventional bakery. Taylor describes her businesses as an extension of her childhood memories. From the popcorn she enjoyed growing up, to cotton candy from the fairs her father would take her and siblings too, as well as ice cream, assorted candies and other treats, the diversity in Taylor’s creativity could easily be described as a modern-day Willy Wonka Factory.

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